Page 3 - 2020 ICCO Canada Pentola d'Oro - Under the Stars
P. 3
2020 ICCO Canada Pentola d’Oro - Under The Stars
05 The True Italian Taste Project
07 A letter from ICCO Canada Co-Presidents Tony Altomare and Pat Pelliccione
09 ‘InvItatIon to the voyage’
by ICCO Canada Executive Director Corrado Paina
10 ICCO Canada Board of Directors
11 ICCO Canada Staff
12 ‘Lavazza Canada’s InnovatIve Response to CovId-19:’
An interview with Andrea Chiaramello, Lavazza Canada
14 Michelle Jobin, ICCO Canada Pentola d’Oro – Under The Stars Emcee
15 The Menu: “the past, pResent and FutuRe oF authentIC ItaLIan CuIsIne”
16 ‘a stRoLL amongst the CLouds:’
An interview with Michelin-star Chef Cristina Bowerman
19 2020 ICCO Canada Pentola d’Oro – Under The Stars Awards
21 Pentola d’Oro Award - Gabriele Torchetti, Lady York Foods
25 Italy-Canada Award - Chef Massimo Capra, Capra’s Kitchen
29 Lifetime Achievement Award – Joe Pulla, Johnvince Group of Companies
33 Innovative Entrepreneur Award – Salvatore Mele, Mele Group
37 Italian Wine Award – Halpern Enterprises
40 ‘meetIng ChaLLenges head-on:’
An interview with Jenny Longo, Longo Brothers Fruit Markets Inc.
46 Thank you to our sponsors
